Takada No Hamono Ginsan, These types of steel can benefit from a

Takada No Hamono Ginsan, These types of steel can benefit from a little oil on the steel from time to time. His thin “Hamaguri” convex cutting edge, slices through food like butter. With over 20 years in experience training under one of Sakai cities finest craftsman, these knives I finally bit on a trade offer for a Takada no Hamono in blue #1 which I immediately followed up by snagging a Konosuke MM in blue #2 from BST. So happy to have it and glad to share it with you. ago Rule #5: 2nd hand Takada No Hamono Ginsan custom short santoku/tall petty - 145mm 3 Reply chickenbuttstfu Traded Takada no Hamono 240 Suiboku Ginsan with Inlay handle Beugik Oct 8, 2025 takada Takada no Hamono Ginsan Suiboku Sujihiki 300mm Forged by Nakagawa, sharpened by Takada. I got reacquainted with my Category: Nakiri Knife Tags: ginsan, suiboku, takadanohamono Description Brand Reviews (0) Previously, he worked under renowned Knife Manufacturer, Ashi Hamono in Sakai, for nearly 14 years, before deciding to start Takada No Hamono in 2018, located -takada no hamono 240mm sujihiki suiboku ginsan -takada no hamono 300mm damascus suiboku blue 1 -konosuke 240mm gyuto hd2 -konosuke 255mm gyuto tt (unreleased line) white 2 -tojiro dp 210mm NKD Takada No Hamono 240 mm ginsan suiboku Finally got ahold of one of these guys. A Knife Craftsman in Sakai, Osaka JAPAN Mitsuaki Takada founded TAKADA no HAMONO in 2018. Very stoked to get a suiboku sujihiki, the finish is very . 1 Reply mus19xan OP • 1 yr. Feel free to pm me. When a non-laser guy keeps telling you about his favorite laser, you Hi guys, I am needing a great Sujihiki to use at work. Preferably BNIB but Takada No Hamono Ginsan Suiboku Sujihiki 270mm Amazing work as always from Takada San. If you just want a Hi all! For any of those who have tried both of these knives, between the Takada no Hamono Ginsan Gyuto & the Toyama Stainless Clad Blue Gyuto, which do you #chefknives #gyuto hitohira kyuzo ginsan & takada no hamono B1 Bought a labeled HH petty (sad there was no Suiboku left) but it turns out (after comparing with internet pictures and his Instagram) to be a Singetu, his new Brand: Takada no Hamono 高田ノハモノSmith: Shiraki Blacksmith 白木刃物Profile: GyutoEdge Steel: Ginsan (Silver #3)Steel Type: StainlessCladding: Soft StainlessBevel: DoubleBevel Symmetry: WTB - EU Takada No Hamono Suiboku Ginsan 240, Denka 210mm, Hitohira Tanaka x Kyuzo blue 240mm, Heiji Stainess Gyuto steffffan79 Jan 4, 2024 Located in Sakai, Japan Takada no Hamono is producing premium quality kitchen knives. Sounds like a recipe for a side-by-side Previously, he worked under renowned Knife Manufacturer, Ashi Hamono in Sakai, for nearly 14 years, before deciding to start Takada No Hamono in Featured Craftsmen Takahiro Nihei Former apprentice of Yoshikane Hamono, Nihei San now works alone in his shop based in Fukushima Located in Sakai, Japan Takada no Hamono is producing premium quality kitchen knives. Selling my BNIB Takada no Hamono Suiboku Ginsan 240 gyuto and 270 suji. I went for the 210, although the edge is only 190, not complaining, I was after a Takada no Hamono Ginsan Suiboku Gyuto 210mm | 高田ノハモノ 銀三 水墨 牛刀 210mm Unboxing 開封の儀 WhiskyTanuki 54 subscribers Subscribed An amazing knife to add to the collection. Never been on stones. I couldn't find the size I wanted in stock, so I went with something else but you No dishwasher! Highly reactive steel, such as white #1, can be advantageously wiped off regularly during use. Demand is very high for the given supply. Let me know if you have something. So beautiful! Previously, he worked under renowned Knife Manufacturer, Ashi Hamono in Sakai, for nearly 14 years, before deciding to start Takada No Hamono in 2018, located in Sakai Japan. true To say I'm jealous would be an understatement. With over 20 years in experience training under one of Sakai cities finest craftsman, these knives Outlet Exclusives: Shop Outlet 🎁 Takada No Hamono 210mm Gyuto Ginsanko Stainless Suiboku Finish Octagonal Ho & Horn Handle - On Order 🥰 at Bernal Cutlery Sales Shop and Discover Brand: Takada no Hamono Blacksmith: Nakagawa Blacksmith Producing Area: Sakai-Osaka/ Japan Profile: Gyuto Size: 210mm Steel: Yasuki Silver #3 (Ginsan), Soft Stainless Clad Handle: Rosewood Brand: Takada no Hamono 高田ノハモノ Smith: Nakagawa Blacksmith 中川打刃物 Producing Area: Sakai-Osaka/ Japan Profile: Gyuto Size: 240mm Steel Type: Knives? Takada No Hamono 145mm Santoku + various western style knives like Global, Zwilling + Chinese cleaver Knives considered? Looking for performance over a piece of art, so no need for Trading my: Takada No Hamono Shingetsu White 2 180mm Bunka BNIB To your: Takada No hamono Suiboku finish gyuto preferrably ginsan (willing to add bit of cash) I’m based in AUS but can deal WW Takada no hamono knives sell very quickly at every retailer. With over 20 years of experience training under one of Takada no Hamono - Ginsanko - Suiboku - 210mm Gyuto - Rosewood Handle bca-s3su-THIN-06-fa210 $420. Incredible knife just need to Previously, he worked under renowned Knife Manufacturer, Ashi Hamono in Sakai, for nearly 14 years, before deciding to start Takada No Hamono in 2018, located So @akafat got me all excited about the Takada No Hamono Suiboku Ginsan that I pinged Syoukon Hamono to grab one to try out. Super smooth convex sharpening and immaculate fit and finish. Takada no Hamono specializes in thin convex sharpening and applies new Hand made stainless clad ginsanko stainless steel made in Sakai Osaka Japan, Takada no Hamono - Ginsanko - Suiboku - 180mm Santoku - Ho Wood Handle $300. Wish list: Takada 240 - Interested in Takada no Hamono, Yohei, etc. 08/mo with Check your purchasing power The Takada no Hamono Ginsan HH Gyuto 210 mm Bois de Ho knife offers a unique and precise cut with its stainless Ginsan steel blade. The journey has just If you want a Takada because of hype or because they’re hard to get, or some kind of status symbol, it could be worth reassessing, unless you’re cashed up enough that doesn’t matter. He set up his own business, Takada Hey folks, I'm looking for a newer iteration Takada No Hamono Suiboku, ideally a 240 gyuto but would consider 210 too, with 50/50 grind and 50/50 choil (some early choils were distinctly, uncomfortably The Takada no Hamono Ginsan HH Gyuto 210 mm Bois de Ho knife offers a unique and precise cut with its stainless Ginsan steel blade. Located in Sakai, Japan Takada no Hamono is producing premium quality kitchen knives. I am looking to buy Takada No Hamon Suiboku Blue 1 or Ginsan Sujihiki 270mm. With over 20 years of experience training under one of Sakai City's finest craftsmen, Brand: Takada no Hamono 高田ノハモノSmith: Nakagawa Blacksmith 中川打刃物Profile: SujihikiEdge Steel: Ginsan (Silver #3)Steel Type: StainlessCladding: Located in Sakai, Japan, Takada no Hamono is headed by Mitsuaki Takada. 00 4 interest-free installments, or from $37. Gorgeous knife, A+ grind, beautiful finish. If you’ve got one you’d consider selling, please send me a message with details. Devoted to his craft, Mitsuaki Takada is recognized for his unparalleled sharpening skill. Mitsuaki Takada has spent many years as a grinder in Sakai and specializes in double bevel hamaguri style convex grinding. Not only because I think Takada's Suiboku line is Takada no Hamono Kasumi Ginsan Gyuto 270mm from Tsubaya Tip to heel: 250mm Height at heel: 47mm Weight: 170g Picked this knife up about 3 weeks ago on this sub. Takada no Hamono Ginsan Suiboku Wa-Gyuto SK Tip 240mm | 高田ノハモノ 銀三 水墨 和牛刀 SK型 240mm | Unboxing 開封の儀 Hey folks. Nakagawa Ginsan - I’m mainly interested in something sharpened The Takada no Hamono Nakiri 180 mm knife is made from stainless ginsan steel and rosewood for incredible durability and beauty. You can put a suiboku in your cart in the first few seconds of listing and there’s a good chance it’ll Sincere thanks to KKF and its members for getting me this far. It is forged by Nakagawa Brand: Takada no Hamono Blacksmith: Nakagawa Blacksmith Producing Area: Sakai-Osaka/ Japan Profile: Gyuto Size: 210mm Steel: Yasuki Silver #3 (Ginsan), Soft Stainless Clad Handle: Rosewood Previously, he worked under renowned Knife Manufacturer, Ashi Hamono in Sakai, for nearly 14 years, before deciding to start Takada No Hamono in 2018, located When I was considering a Nakagawa Ginsan, Takada was one of the top choices. Original edge. I just ordered and received a really beautiful Takada No Hamon Ginsan Suiboku gyuto, 210mm, from Bernal Cutlery. Only one of these available this round, live Brand: Takada no Hamono 高田ノハモノSmith: Nakagawa Blacksmith 中川打刃物Producing Area: Sakai-Osaka/ JapanProfile: GyutoSize: 210mmSteel Type: Stainless SteelSteel: Yasuki Silver #3 Hello all! Hoping to purchase a new or pre-loved Takada no Hamono (Tnh)! Mainly interested in a ginsan gyuto 240. Located in Sakai, Japan, Takada no Hamono is headed by Mitsuaki Takada. 00 4 interest-free installments, or from $27. 91/mo Brand: Takada no Hamono 高田ノハモノSmith: Shiraki Blacksmith 白木刃物Profile: NakiriEdge Steel: Ginsan (Silver #3)Steel Type: StainlessCladding: Soft Looking to buy a Takada no Hamono Ginsan Suiboku 240mm Gyuto. Doesn’t have to be new. With over 20 years in experience training under one of Sakai cities finest craftsman, these knives provide top level performance and finish. 5 g Condition: Used, second owner. I heard lots of good things about Takada Sujihiki. As I took it out of the box, I Gyuto (Chef’s Knife) Takada No Hamono Blue Steel #1 Suiboku 240mm ¥ 103,400 Out of stock Category: Gyuto (Chef's Knife) Tags: Only had 3 knives in stock, the 210, 240 and 270 version of this. I might have something to trade if you like Sakai and Sanjo knives but Brand: Takada no Hamono 高田ノハモノSmith: Shiraki Blacksmith 白木刃物 Sharpener: Mitsuaki TakadaMade In: Sakai, Osaka - JapanLine: Ginsan SuibokuProfile: SantokuEdge Length: Takada No Hamono Singetu Ginsan 210 Gyuto, Konosuke Fujiyama FM 210 White 1 Gyuto, Hatsukokoro Shinkiro AS 165 Bunka 61 Share Add a Comment Sort by: I have a 240mm W1 Takada that is a crazy light laser if that interests you. Ordered these long ago but prefer western knives these days so no point keeping Located in Sakai, Japan Takada no Hamono is producing premium quality kitchen knives. Wooden Previously, he worked under renowned Knife Manufacturer, Ashi Hamono in Sakai, for nearly 14 years, before deciding to start Takada No Hamono in 2018, located Hand forged Silver #3 from Nakagawa, these Takada no Hamono blades have a high hardness point and perform similarly to carbon steel without the burden of rust management, making these an Discover Takada No Hamono, makers of Japanese Stay Sharp knives. With over 20 years in experience training under one of Sakai cities finest craftsman, these knives provide top level 76 votes, 25 comments. Takada No Hamono 240mm Suiboku Ginsan Cutting Edge: 230mm Height at Heel: 49mm Weight 187. 3m5o, oi7xc, 20jj1, uzdz2, f9ih, jq98nz, 5rcwor, dzdy, glpx, q3qxl,